A wonderful luxury hotel & casino complex located on Jeju Island is currently hiring a Chef de Cuisine – Pastry / Bakery.

REQUIREMENTS
  • Ideally with an apprenticeship or professional diploma in Food Production with pastry specialization
  • Minimum 2 years work experience as Pastry Chef, or Assistant Pastry Chef in larger operation
  • Good practical, operational and adequate administrative skills with a flair for creativity are a must.
BENEFITS PACKAGE
  • The company could sponsor a visa.
  • The company offers housing allowance.

 

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